RICE CRAFT
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OUR STANDARDS

Production Standards

We are committed to producing safe, high-quality products through internationally certified manufacturing processes.

Certifications Title

Every RICE CRAFT product is manufactured under nationally and internationally certified standards.

GMP

GMP — Good Manufacturing Practice

GMP (Good Manufacturing Practice) ensures that products are consistently produced and controlled according to quality standards. It covers all stages from raw material receiving, production, packaging, to storage.

Good Manufacturing Practice
HACCP

HACCP — Hazard Analysis & Critical Control Points

HACCP (Hazard Analysis and Critical Control Points) is a systematic preventive approach to food safety that identifies, evaluates, and controls hazards throughout the production process.

Hazard Analysis & Critical Control Points
FDA

FDA — Food and Drug Administration

FDA (Thai Food and Drug Administration) is the regulatory body overseeing food and drug safety in Thailand. All RICE CRAFT products are properly registered with the Thai FDA.

Food and Drug Administration
Q Mark

Q Mark — Community Product Standard

Q Mark (Community Product Standard) certifies that products have passed quality inspections according to national standards set by the Thai Industrial Standards Institute (TISI).

Community Product Standard

Commitment to Quality

At RICE CRAFT, we don't just create delicious products — we care deeply about every step of production to ensure every item that reaches our consumers is safe, standardized, and of the highest quality.